The Cook At Home Dad
Pages
(Move to ...)
Home
Appetizers
Salads
Soups/Sauces/Sides
Pasta
Entrees
Desserts/Cocktails
Vlogs
Special Features
▼
Wednesday, November 16, 2016
Sweet Onion Soup Au Gratin
›
This is by far my favorite recipe I've created in a while. The rich salty bacon compliments the sweetness of the onions and the sligh...
Thursday, September 1, 2016
Mini Philly Cheese Steak Stuffed Peppers
›
We attended a neighborhood party this past weekend and were asked to bring "heavy finger foods." I wasn't familiar with the...
Monday, September 14, 2015
Healthy Ranch Chicken Nuggets
›
Ingredients: · 2 skinless, boneless chicken breasts sliced vertically into ¼ strips (keep semi frozen) · 4 oz. cr...
Sunday, December 14, 2014
Espresso-tinis
›
Ingredients: 1 double shot of espresso 1-2 ounces of half and half 2-3 ounces of vanilla or whipped cream flavored vodka a drizzle ...
Artichoke Dip
›
Ingredients: 2 cans quartered artichoke hearts, drained and rinsed 2 C shredded whole milk mozzarella cheese 3/4 C mayonnaise 1/2 C ...
Ham and Asparagus Rolls
›
When I first tried these rolls, I was hesitant not only because of the concept, but the presentation as well. I put my own spin on the re...
"Mrs. Cook At Home Dad's" Award Winning Chili
›
Ingredients: 2 1/3 lb ground beef (85/15 for best results as it stays moist) 6-8 whole garlic cloves 3-4 T olive oil 2 T can...
›
Home
View web version